TiGER FiRE KAMADO meduim black

Ovens made of stone or clay have been used by humans to cook food for thousands of years. From finds made, it is believed that these ovens are the origin of the modern Kamado. In the modern Kamado, clay was replaced by high-quality ceramic materials. Ceramic has the positive property of being insulating and thus retaining heat well. The exterior of the Kamado is finished with a high-gloss ceramic glaze. The Kamado is a very versatile barbecue. Besides grilling, you can smoke, bake and steam, as well as cook low & slow and even prepare pizza.